No bake cake!

You might be wondering, "Why blog about a no bake cake on a blog called Baking Tray??" haha!! Well just because I know there are people out there who say that they can't cook or bake.. but this is the EASIEST cake you can make!!! and the thing is, it looks amazing and tastes delicious!!! Whenever people see this cake they always ask me "how did you make it?? how do you get the layers??" so now.. i will tell you!!!

This recipe is on the biscuit packet and you may have also seen it on TV ads but here it is for you!

Chocolate Ripple Cake

Ingredients

1 packet Arnotts Chocolate ripple biscuits 

300ml thickened cream

1 tsp caster sugar

Milo or cocoa powder for dusting

1. Pour cream and sugar into a large bowl and whisk with electric mixer until stiff peaks form

2. Spread one biscuit with cream and layer another biscuit on top creating a sandwich. Continue spreading cream and adding biscuit until a log is formed - (this recipe creates 2 logs ~20cm long).

3. Lay log down onto plate and cover entire cake with cream. Dust with milo or cocoa powder and cover and place in fridge overnight.

Serving: Cut cake diagonally into slices!